534 and red with croutons Recipes

diced tomatoes, undrained, vegetable juice, red wine vinegar, garlic clove, minced, salt, pepper, drops hot pepper sauce, seasoned croutons, cucumber, peeled and diced, green pepper, diced, green onions with tops, sliced

tomato juice, red wine vinegar, worcestershire sauce, olive oil, minced garlic, minced fresh parsley, hot pepper sauce or to taste, salt, pepper, lemon juice, chopped tomatoes, chopped celery, chopped green pepper, chopped onion, cucumber, peeled, seeded, finely chopped, chopped avocado, croutons

butter, onions, beef consomme, red wine, swiss cheese or 1 cup parmesan cheese, grated, crouton

chicken broth, red potatoes , cut into eighths, yellow summer squash, chopped, carrots, chopped, onion, chopped, celery ribs, chopped, dried thyme, pepper, cubed cooked chicken, frozen cut green beans, quick-cooking barley, diced tomatoes, undrained, salad croutons, shredded parmesan cheese

cucumber, peeled and halved, onion, peeled and halved, green bell pepper, diced, diced pimento pepper, drained, tomato juice, olive oil, red wine vinegar, hot pepper sauce, salt, ground black pepper, garlic cloves, minced, crouton, chopped fresh chives

macaroni, cooked and drained, tomatoes, diced and seeded, cheddar cheese, cubed, green onions, sliced, sliced pepperoni, canola oil, grated parmesan cheese, red wine vinegar, dried oregano, garlic powder, salt, pepper, croutons , optional

garlic, flat anchovy fillets, drained and minced, egg yolks, white wine vinegar, red wine vinegar, dijon mustard, worcestershire sauce, salt, fresh lemon juice, olive oil, heads romaine lettuce , torn into pieces,rinsed and spun dry, freshly-grated parmesan cheese, garlic-flavored croutons (recipe in my cookbook)

garlic clove, red wine vinegar, lemon juice, pepper, worcestershire sauce, olive oil, salt, dry mustard or 5 ml dijon mustard, head romaine lettuce, croutons, parmesan cheese, green onion, chopped

onion, diced, vegetable oil, garlic clove, minced, chopped chicken (turkey is great too), pinto beans, chicken broth, mexicorn, drained (with red & green peppers), crushed tomatoes, chili powder, cumin, salt, pepper, shredded mexican cheese , and, crouton, sour cream

torn boston lettuce, bacon bits, red onion, thinly sliced, hard-boiled eggs, chopped, fresh green beans, trimmed, blanched, crouton, balsamic vinaigrette

garden salad, red onions, black olives, banana peppers, crouton, tomato, quartered, freshly grated parmesan cheese

egg substitute, fresh lemon juice, extra virgin olive oil, red wine vinegar, garlic cloves, minced, anchovy paste, worcestershire sauce, pepper, finely ground, fine sea salt, romaine lettuce , torn, croutons, fresh parmesan cheese, grated

egg yolk, fresh lemon juice, minced garlic, worcestershire sauce, red pepper flakes, dijon mustard, anchovy fillets, mashed, scant 1 cup vegetable oil, extra-virgin olive oil, salt and freshly ground black pepper, head romaine lettuce, cleaned and cut into 1 to 2-inch pieces, freshly grated parmesan, croutons

boneless pork shoulder, butter, garlic, chopped, onion, diced, flour, salt, freshly ground black pepper, sage, rosemary, cumin, tarragon, bay leaves, red wine, water, bacon, cut into small pieces, boiled potatoes and croutons, for serving

julienne cucumber, halved grape tomatoes, chopped red onions, chopped kalamata olives, croutons, honey-lime vinaigrette , recipe follows, smoked or grilled salmon, feta cheese, crumbled, lime juice, freshly squeezed, champagne vinegar, egg, vegetable oil, honey, salt, pepper

b litre tsp salad, heads romaine lettuce, washed, dried and torn into bite sized pieces, tomatoes , cut in half lengthwise, bacon fried crisp, crumbled , fat reserved, baguette , cut into cubes olive oil, salt and pepper, mayonnaise, sour cream, red wine vinegar, chopped fresh herbs , chives, parsley, basil and thyme recommended, scallions, minced, garlic, minced, salt and pepper, place a large skillet over medium heat add olive oil and a tbsp of bacon grease to pan. allow to heat up. add bread cubes and toss until golden and lightly crispy. salt and pepper and set aside, prepare dressing , in a bowl, whisk together all of the dressing ingredients and 2 tbsp of the bacon grease, taste, add salt and pepper as needed., toss dressing with lettuce, arrange on plates, top with tomatoes, croutons and crumbled bacon. serve.

anchovies, cracked black peppercorns, extra virgin olive oil, egg, red wine vinegar, fresh lemon juice, pureed garlic, dry mustard, celery salt, tabasco, worcestershire sauce, sourdough or hearty french or italian bread, with crust, diced for croutons, heads romaine lettuce, freshly grated parmesan cheese

egg yolk, fresh lemon juice, minced garlic, worcestershire sauce, red pepper flakes, dijon mustard, anchovy fillets, mashed, scant 1 cup vegetable oil, extra-virgin olive oil, salt and freshly ground black pepper, head romaine lettuce, cleaned and cut into 1 to 2-inch pieces, freshly grated parmesan, croutons