67209 amazing watermelon greek salad with feta Recipes

watermelon, seedless and coarsly chopped, jicama , coarsly chopped, red onion, diced, jalapeno peppers, seeded and minced, lime juice, cilantro, minced, honey, garlic salt, pepper sauce (we like cholula)

skinless boneless chicken breast halves, cut into 1-inch pieces, extra-virgin olive oil, garlic cloves, crushed, dried mint, dried oregano, salt, ground black pepper, fresh lemon juice, fresh mint, red onion , cut into 1-inch pieces, greek salad

watermelon (about 6 lb), cut into 1-inch-thick rounds (lay melon on its side, and cut through rind and flesh with a sharp knife), mint leaves , torn, feta cheese, crumbled into large chunks, olive oil, balsamic vinegar, sea salt, black pepper

cooked pasta (macaroni, penne, shell, or any short pasta), feta, crumbled, onion, chopped (red/purple looks best), roma tomatoes, chopped, black olives, drained, greek salad dressing , i use kraft s signature collection greek with feta & oregano dressing

chunks watermelon, seeded, crumbled feta cheese, coarsely ground black pepper to taste, red-pepper flakes (optional)

chunks watermelon, seeded, crumbled feta cheese, fresh coarse ground black pepper, red pepper flakes (optional)

chopped red onion, fresh lime juice (4-6 limes), whole watermelon, approximately 8 cup, crumbled feta cheese, fresh mint leaves, chopped, fresh parsley leaves, chopped

watermelon (i like seedless for this ), feta cheese, chopped mint leaves

pepper, red onion, chopped (try to chop this the night before and leave it in the refrigerator in a sandwich bag so it has a cha), watermelon, cubed (more or less depending on your tastes), feta cheese, crumbled, kalamata olive, chopped, oregano, freshly chopped

salad old points : 4 pts points+: 4 pts, calories: 157.4 fat: 11.4 g carb : 11.1 g fiber: 1 g protein: 4 g sugar: 8.9 g, sodium: 219.6 mg (without salt), seedless watermelon, cubed and chilled, crumbled feta, arugula, red onion, sliced very thin, balsamic vinegar, extra virgin olive oil, kosher salt and fresh pepper

red onion, sliced, seasoned rice wine vinegar, garlic clove, minced, sugar, table salt, assorted tender salad greens (such as mache, watercress, arugula, and bibb), crumbled cotija or feta cheese, smoky dijon dressing, thick) chilled seedless watermelon slices, rinds removed, salted pepitas or sunflower seeds

greek salad dressing, feta cheese (broken into small pieces, do not crumble finely), chopped fresh parsley, roma tomatoes, chopped, cucumber (peeled , seeds removed and chopped) (optional), kalamata olive (pitted and sliced or use similar brined olives), red onion, thinly sliced (or to taste), fresh ground black pepper (to taste), salt (optional), crusty bread (to serve on the side )

halved, thinly sliced red onion, fresh lime juice, seeded, cubed watermelon, crumbled feta cheese, pitted black olive halves, chopped fresh mint, olive oil

watermelon, jicama, fresh cilantro leaves, chopped, limes, juiced, cayenne pepper, sea salt

feta cheese, crumbled, strained lemon , juice of (to taste), extra virgin olive oil, fresh ground black pepper (to taste)

feta cheese, olive oil, lemon juice, oregano, zucchini , both the same length, tomatoes, pita bread, tomato sauce

fresh lemon juice, red wine vinegar, table salt (to taste), olive oil, quinoa, uncooked, watermelon, cubed (1/2 to 3/4 inch), arugula , baby is best (about 3 oz), pine nuts, feta, crumbled, kalamata olive, chopped, red onion, diced, salt

vertically sliced red onion, red wine vinegar, kosher salt, white balsamic vinegar, extra-virgin olive oil, freshly ground black pepper, cubed seedless watermelon, cucumber , halved lengthwise and thinly sliced (about 1 cup), crumbled feta cheese, chopped fresh mint, chopped fresh basil