Grilled Watermelon, Mint, and Feta Salad Recipe

Posted by
Rate It!
Grilled Watermelon, Mint, and Feta Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat a grill or grill pan over high heat until very hot. Two at a time, grill watermelon rounds, turning once, until charred (about 2-3 minutes per side). Transfer watermelon to a cutting board and remove rind; cut rounds into wedges.
  2. Arrange watermelon on a serving platter; sprinkle with mint and feta. Drizzle with olive oil and vinegar, then sprinkle with salt and pepper.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1105.27 Kcal (4628 kJ)
Calories from fat 233.32 Kcal
% Daily Value*
Total Fat 25.92g 40%
Cholesterol 50.46mg 17%
Sodium 1245.15mg 52%
Potassium 3108.36mg 66%
Total Carbs 223.04g 74%
Sugars 167.93g 672%
Dietary Fiber 0.14g 1%
Protein 35.21g 70%
Vitamin C 217.7mg 363%
Iron 0.8mg 4%
Calcium 477.2mg 48%
Amount Per 100 g
Calories 39.34 Kcal (165 kJ)
Calories from fat 8.3 Kcal
% Daily Value*
Total Fat 0.92g 40%
Cholesterol 1.8mg 17%
Sodium 44.31mg 52%
Potassium 110.63mg 66%
Total Carbs 7.94g 74%
Sugars 5.98g 672%
Dietary Fiber 0.01g 1%
Protein 1.25g 70%
Vitamin C 7.7mg 363%
Calcium 17mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 34
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top