Sausage Omelet Bagels Recipe

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Sausage Omelet Bagels
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Ingredients:

Directions:

  1. In a small bowl, combine the mayonnaise, lime juice and cilantro; set aside. In another bowl, whisk the eggs, jalapeno, salt and pepper; set aside.
  2. In a small nonstick skillet, cook sausages over medium heat for 10-12 minutes or until no longer pink; drain. Remove and keep warm. Pour egg mixture into the skillet; cook over medium heat. As eggs set, lift edges, letting uncooked portion flow underneath. When the eggs are set, place cheese over one side; fold omelet over cheese. Cover and let stand for 1-1/2 minutes or until cheese is melted.
  3. Cut omelet in half; place on bagel bottoms. Cut sausage links in half lengthwise; place over omelets. Sprinkle with chili powder. Top with salsa and onion. Spread cut side of bagel tops with mayonnaise mixture; place over onion. Broil 6 in. from the heat for 2-3 minutes or until heated through. Serve immediately. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 673.16 Kcal (2818 kJ)
Calories from fat 291.71 Kcal
% Daily Value*
Total Fat 32.41g 50%
Cholesterol 376.61mg 126%
Sodium 1537.81mg 64%
Potassium 393.16mg 8%
Total Carbs 62.54g 21%
Sugars 2.52g 10%
Dietary Fiber 3.35g 13%
Protein 33.16g 66%
Vitamin C 6.4mg 11%
Iron 6.1mg 34%
Calcium 148.9mg 15%
Amount Per 100 g
Calories 217.47 Kcal (911 kJ)
Calories from fat 94.24 Kcal
% Daily Value*
Total Fat 10.47g 50%
Cholesterol 121.67mg 126%
Sodium 496.81mg 64%
Potassium 127.02mg 8%
Total Carbs 20.2g 21%
Sugars 0.81g 10%
Dietary Fiber 1.08g 13%
Protein 10.71g 66%
Vitamin C 2.1mg 11%
Iron 2mg 34%
Calcium 48.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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