Sausage Egg Casserole Recipe

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Ingredients:

Serving

2 1/2 cups seasoned croutons
1 lb spicy pork sausage ( bulk or removed from casings)
1 lb milk pork sausage ( bulk or removed from casings)
2 cups shredded cheddar cheese
4 eggs
2 1/2 cups milk
1 (10 3/4 oz) can cream of mushroom soup
1/2 tsp dry mustard
1 (4 1/2 oz) can sliced mushrooms, drained

Directions:

Grease a 13 x 9 inch baking pan.
Spread croutons in bottom of prepared pan.
In a large nonstick skillet, over med-high heat, cook spicy sausage and mild sausage, breaking it up with the back of a spoon, for 8-10 minutes or until no longer pink.
Drain off fat; let cool for 5 minutes.
Spread sausage over croutons; sprinkle with cheese.
In blender, combine eggs, milk, soup, and mustard; blend until smooth.
Pour evenly over cheese mixture.
Spread mushrooms on top.
Cover and refrigerate overnight.
Preheat oven to 350°.
Uncover baking dish; bake for about 1 hour or until set and golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	466.58 Kcal (1953 kJ)
Calories from fat	325.01 Kcal
		% Daily Value*
Total Fat	36.11g	56%
Cholesterol	153.26mg	51%
Sodium	1142.83mg	48%
Potassium	414.51mg	9%
Total Carbs	11.12g	4%
Sugars	3.75g	15%
Dietary Fiber	0.59g	2%
Protein	23.67g	47%
Vitamin C	0.6mg	1%
Iron	1.8mg	10%
Calcium	280.5mg	28%

Amount Per 100 g
Calories	224.24 Kcal (939 kJ)
Calories from fat	156.2 Kcal
		% Daily Value*
Total Fat	17.36g	56%
Cholesterol	73.66mg	51%
Sodium	549.25mg	48%
Potassium	199.22mg	9%
Total Carbs	5.35g	4%
Sugars	1.8g	15%
Dietary Fiber	0.28g	2%
Protein	11.38g	47%
Vitamin C	0.3mg	1%
Iron	0.9mg	10%
Calcium	134.8mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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