Sausage & Cheese Stuffed Mushrooms Recipe

Posted by
Rate It!
Sausage & Cheese Stuffed Mushrooms
Add your photo!
Ingredients
4
Count
Nutrition
65
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat broiler.
  2. Remove and discard stems from mushrooms. Brush mushroom caps with dressing and place on rack of broiler pan.
  3. Broil 5 minutes.
  4. Press sausage evenly into mushroom caps. Sprinkle evenly with cheese.
  5. Broil an additional 5 minutes or until cheese is melted.
  6. Serve hot.
  7. And ENJOY!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.77 Kcal (271 kJ)
Calories from fat 38.43 Kcal
% Daily Value*
Total Fat 4.27g 7%
Cholesterol 8.16mg 3%
Sodium 278.14mg 12%
Potassium 154.62mg 3%
Total Carbs 2.72g 1%
Sugars 1.57g 6%
Dietary Fiber 0.38g 2%
Protein 4.23g 8%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 102.79 Kcal (430 kJ)
Calories from fat 60.98 Kcal
% Daily Value*
Total Fat 6.78g 7%
Cholesterol 12.95mg 3%
Sodium 441.38mg 12%
Potassium 245.37mg 3%
Total Carbs 4.31g 1%
Sugars 2.49g 6%
Dietary Fiber 0.6g 2%
Protein 6.71g 8%
Vitamin C 1.2mg 1%
Iron 0.8mg 3%
Calcium 59.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top