Three Cheese Stuffed Mushrooms Recipe

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Three Cheese Stuffed Mushrooms
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  1. Remove stems from the large mushrooms.
  2. Chop stems and cremini mushrooms.
  3. Sautee shallots and garlic in olive oil until tender.
  4. Add chopped mushrooms,thyme and cayenne and sautee until tender.
  5. Stir in cream cheese until melted through.
  6. Add grated gruyere and half of the parmesan, mix thouroughly until melted through.
  7. Spoon mixture into large mushrooms.
  8. Sprinkle remaining parmesan on top.
  9. Place on a baking sheet and bake at 350 for approx 15 mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 737.48 Kcal (3088 kJ)
Calories from fat 561.47 Kcal
% Daily Value*
Total Fat 62.39g 96%
Cholesterol 136.28mg 45%
Sodium 1067.45mg 44%
Potassium 765.67mg 16%
Total Carbs 10.79g 4%
Sugars 5.44g 22%
Dietary Fiber 2.06g 8%
Protein 34.12g 68%
Vitamin C 5.3mg 9%
Iron 1.8mg 10%
Calcium 602.1mg 60%
Amount Per 100 g
Calories 224.7 Kcal (941 kJ)
Calories from fat 171.07 Kcal
% Daily Value*
Total Fat 19.01g 96%
Cholesterol 41.52mg 45%
Sodium 325.24mg 44%
Potassium 233.29mg 16%
Total Carbs 3.29g 4%
Sugars 1.66g 22%
Dietary Fiber 0.63g 8%
Protein 10.4g 68%
Vitamin C 1.6mg 9%
Iron 0.6mg 10%
Calcium 183.5mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
  • 20

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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