Roast Pumpkin And Spiced Pinenut Risotto Recipe

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Roast Pumpkin And Spiced Pinenut Risotto
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Ingredients:

Directions:

  1. Roast off pumpkin with spices
  2. In a heavy based pot add a little olive oil and gently braise the onion and capsicum remove when softened
  3. In the same pot add about 50 grams of butter and melt. Add aborio rice and toast off for about 4 minutes until very translucent in appearance
  4. In a pot heat the stock and keep it very hot to add to aborio rice shortly
  5. Stand back slightly and add about 1/3 of stock to the aborio rice (do not lean into the steam) and get ready to stir (LOTS)
  6. Keep stirring, and after about 8 minutes add some more stock and a very healthy splash of white wine (whatever you are drinking) and the onion and capsicum mix
  7. Toast off the pinenuts in a pan with a tiny bit of olive oil and some spices (have a bit of fun)
  8. Chop up the parsley
  9. Stir some more and add remaining stock and a little sea salt and add the roasted pumpkin and some of the pinenuts and some parsley, cook until liquid is absorbed
  10. Add the little piece of extra butter and stir through until there is a creaminess about texture. (do not smoosh all the pumpkin by stirring too hard though, just remember to stir the bottom)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.9 Kcal (1101 kJ)
Calories from fat 145.8 Kcal
% Daily Value*
Total Fat 16.2g 25%
Cholesterol 43mg 14%
Sodium 8.15mg 0%
Potassium 1360.1mg 29%
Total Carbs 31.2g 10%
Sugars 13.45g 54%
Dietary Fiber 4.85g 19%
Protein 4.5g 9%
Vitamin C 37.6mg 63%
Vitamin A 0.2mg 7%
Iron 3.8mg 21%
Calcium 96.2mg 10%
Amount Per 100 g
Calories 58.42 Kcal (245 kJ)
Calories from fat 32.4 Kcal
% Daily Value*
Total Fat 3.6g 25%
Cholesterol 9.56mg 14%
Sodium 1.81mg 0%
Potassium 302.24mg 29%
Total Carbs 6.93g 10%
Sugars 2.99g 54%
Dietary Fiber 1.08g 19%
Protein 1g 9%
Vitamin C 8.4mg 63%
Iron 0.8mg 21%
Calcium 21.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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