Protein Shake Recipe

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Protein Shake
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Ingredients:

  • 1 large banana
  • 500 ml skim milk
  • 2 egg whites (make 2 holes on both ends of the eggs and blow the out only.)
  • 1 tsp honey (for flavour)

Directions:

  1. Break banana in to smaller bits, and add to blender.
  2. Add 500ml of milk to blender.
  3. (optional) Add 1 t of honey for taste.
  4. Mix it in the blender.
  5. Add the egg whites and blend until smooth
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.23 Kcal (1822 kJ)
Calories from fat 12.3 Kcal
% Daily Value*
Total Fat 1.37g 2%
Cholesterol 10.44mg 3%
Sodium 383.01mg 16%
Potassium 1548.28mg 33%
Total Carbs 76.65g 26%
Sugars 48.81g 195%
Dietary Fiber 6.23g 25%
Protein 27.6g 55%
Vitamin C 17.5mg 29%
Iron 1mg 5%
Calcium 1087.2mg 109%
Amount Per 100 g
Calories 57.99 Kcal (243 kJ)
Calories from fat 1.64 Kcal
% Daily Value*
Total Fat 0.18g 2%
Cholesterol 1.39mg 3%
Sodium 51.04mg 16%
Potassium 206.31mg 33%
Total Carbs 10.21g 26%
Sugars 6.5g 195%
Dietary Fiber 0.83g 25%
Protein 3.68g 55%
Vitamin C 2.3mg 29%
Iron 0.1mg 5%
Calcium 144.9mg 109%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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