Tahini Carob Shake (Gluten & Dairy Free) Recipe

Posted by
Rate It!
Tahini Carob Shake (Gluten & Dairy Free)
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/2 tbsp tahini
  • 3/4 cup water
  • 1 1/2 tbsp carob syrup
  • 1/2 tsp vanilla bean paste
  • 1/2 tbsp honey (or more to taste)

Directions:

  1. Mix it all up in your blender.
  2. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.84 Kcal (167 kJ)
Calories from fat 13.42 Kcal
% Daily Value*
Total Fat 1.49g 2%
Sodium 1.88mg 0%
Potassium 70.98mg 2%
Total Carbs 6.89g 2%
Sugars 3.57g 14%
Dietary Fiber 0.81g 3%
Protein 0.65g 1%
Vitamin C 1.5mg 2%
Iron 0.1mg 1%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 90.83 Kcal (380 kJ)
Calories from fat 30.58 Kcal
% Daily Value*
Total Fat 3.4g 2%
Sodium 4.28mg 0%
Potassium 161.79mg 2%
Total Carbs 15.71g 2%
Sugars 8.13g 14%
Dietary Fiber 1.84g 3%
Protein 1.49g 1%
Vitamin C 3.3mg 2%
Iron 0.3mg 1%
Calcium 20.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top