Portside Cheese Dip Recipe

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Ingredients:

Serving

2 (8 oz) packages cream cheese, softened
3 -4 oz cheddar cheese spread (in the fridge section)
6 -8 oz sharp cheddar cheese, finely shredded
1/4 cup milk
1/4 cup parmesan cheese
3/4 tsp garlic powder
3/4 tsp worcestershire sauce

Directions:

Mix together in order til smooth.
Refridgerate to harden.
Serve with warm, soft breadsticks, Club crackers, or whatever you prefer (I like it best with Club crackers!).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.54 Kcal (538 kJ)
Calories from fat	89.52 Kcal
		% Daily Value*
Total Fat	9.95g	15%
Cholesterol	30.58mg	10%
Sodium	348.26mg	15%
Potassium	63.73mg	1%
Total Carbs	2.73g	1%
Sugars	1.57g	6%
Dietary Fiber	0.03g	0%
Protein	7.34g	15%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	8%
Iron	0.1mg	1%
Calcium	225.6mg	23%

Amount Per 100 g
Calories	223.86 Kcal (937 kJ)
Calories from fat	155.9 Kcal
		% Daily Value*
Total Fat	17.32g	15%
Cholesterol	53.26mg	10%
Sodium	606.5mg	15%
Potassium	110.99mg	1%
Total Carbs	4.76g	1%
Sugars	2.73g	6%
Dietary Fiber	0.05g	0%
Protein	12.78g	15%
Vitamin C	0.1mg	0%
Vitamin A	0.4mg	8%
Iron	0.2mg	1%
Calcium	393mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.4

Points
4

PointsPlus

Good Points

saturated fat free

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