Pork Chops for the Slow Cooker Recipe

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Pork Chops for the Slow Cooker
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Ingredients:

Directions:

  1. Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.
  2. Cook on Low setting for 6 hours, until internal temperature of pork has reached 160 degrees F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.57 Kcal (626 kJ)
Calories from fat 48.67 Kcal
% Daily Value*
Total Fat 5.41g 8%
Cholesterol 14.84mg 5%
Sodium 1759.28mg 73%
Potassium 151.58mg 3%
Total Carbs 16.89g 6%
Sugars 9.78g 39%
Dietary Fiber 0.66g 3%
Protein 8.34g 17%
Vitamin C 2.6mg 4%
Iron 1mg 5%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 206.77 Kcal (866 kJ)
Calories from fat 67.28 Kcal
% Daily Value*
Total Fat 7.48g 8%
Cholesterol 20.51mg 5%
Sodium 2432.02mg 73%
Potassium 209.55mg 3%
Total Carbs 23.35g 6%
Sugars 13.52g 39%
Dietary Fiber 0.91g 3%
Protein 11.52g 17%
Vitamin C 3.6mg 4%
Iron 1.3mg 5%
Calcium 27.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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