Poppy Seed Fruit Salad Recipe

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Poppy Seed Fruit Salad
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Ingredients:

Directions:

  1. In a small bowl, combine the honey, limeade concentrate and poppy seeds. In a serving bowl, combine the fruit. Drizzle with dressing; toss gently to coat. Sprinkle with the almonds. Serve with a slotted spoon. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.8 Kcal (573 kJ)
Calories from fat 32.35 Kcal
% Daily Value*
Total Fat 3.59g 6%
Sodium 3.32mg 0%
Potassium 178.81mg 4%
Total Carbs 26.79g 9%
Sugars 22.75g 91%
Dietary Fiber 2.09g 8%
Protein 2.5g 5%
Vitamin C 22.6mg 38%
Iron 0.3mg 2%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 99.69 Kcal (417 kJ)
Calories from fat 23.57 Kcal
% Daily Value*
Total Fat 2.62g 6%
Sodium 2.42mg 0%
Potassium 130.3mg 4%
Total Carbs 19.52g 9%
Sugars 16.58g 91%
Dietary Fiber 1.52g 8%
Protein 1.82g 5%
Vitamin C 16.5mg 38%
Iron 0.2mg 2%
Calcium 29.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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