Fruit Salad with Poppy Seed Dressing Recipe

Posted by
Rate It!
Fruit Salad with Poppy Seed Dressing
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine mayonnaise, sour cream, ginger, honey, vinegar and poppy seeds in small bowl; whisk to blend. Season dressing to taste with salt and pepper. (Dressing can be made 1 day ahead. Cover and refrigerate.)
  2. Combine all fruit in large bowl. Add dressing and toss to coat. Refrigerate until cold, about 1 hour. Serve chilled.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 431.66 Kcal (1807 kJ)
Calories from fat 144.61 Kcal
% Daily Value*
Total Fat 16.07g 25%
Cholesterol 14.26mg 5%
Sodium 146.5mg 6%
Potassium 619.51mg 13%
Total Carbs 74.68g 25%
Sugars 56.89g 228%
Dietary Fiber 4.81g 19%
Protein 4.19g 8%
Vitamin C 78.3mg 130%
Iron 1mg 6%
Calcium 75.2mg 8%
Amount Per 100 g
Calories 116.4 Kcal (487 kJ)
Calories from fat 38.99 Kcal
% Daily Value*
Total Fat 4.33g 25%
Cholesterol 3.85mg 5%
Sodium 39.5mg 6%
Potassium 167.05mg 13%
Total Carbs 20.14g 25%
Sugars 15.34g 228%
Dietary Fiber 1.3g 19%
Protein 1.13g 8%
Vitamin C 21.1mg 130%
Iron 0.3mg 6%
Calcium 20.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top