Pizza Scones Recipe

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Pizza Scones
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Ingredients:

Directions:

  1. Combine first 8 ingredients and 2 tbs of parmesan cheese; add buttermilk.
  2. Stir until a soft dough forms.
  3. Turn dough out onto a lightly floured surface.
  4. Pat to an 8 inch circle; place on a lightly greased baking sheet.
  5. Brush with oil; sprinkle evenly with pepper and remaining tbs of parmesan cheese.
  6. Cut into 12 even wedges (DO NOT separate wedges!) Bake at 400°F for 15-20 minutes, or until golden brown.
  7. Separate wedges, and serve with pizza sauce if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.98 Kcal (745 kJ)
Calories from fat 86.72 Kcal
% Daily Value*
Total Fat 9.64g 15%
Cholesterol 21.76mg 7%
Sodium 381.2mg 16%
Potassium 204.93mg 4%
Total Carbs 18.57g 6%
Sugars 1.48g 6%
Dietary Fiber 1.51g 6%
Protein 5.42g 11%
Vitamin C 3.3mg 5%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 140.4mg 14%
Amount Per 100 g
Calories 178.56 Kcal (748 kJ)
Calories from fat 87.01 Kcal
% Daily Value*
Total Fat 9.67g 15%
Cholesterol 21.84mg 7%
Sodium 382.44mg 16%
Potassium 205.6mg 4%
Total Carbs 18.63g 6%
Sugars 1.48g 6%
Dietary Fiber 1.51g 6%
Protein 5.43g 11%
Vitamin C 3.3mg 5%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 140.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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