Pineapple Marinade = Poultry Marinades - Pork Marinades Recipe

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Pineapple Marinade   =   Poultry Marinades - Pork Marinades
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Ingredients:

  • 1/3 cup soy sauce
  • 1/3 cup honey
  • 1/4 cup cider vinegar
  • 1/4 tsp powdered clove

Directions:

  1. Mix all ingredients together and use immediately or store in airtight container for up to 7 days.
  2. Note: This marinade is delicious and worth every drop. The longer I kept my chicken in the better - I also use brown sugar in this recipe which really enhances these flavors together. I added some chile pepper flakes that gives it a perfect kick.
  3. On pork tenderloi. I added one teaspoon of cayenne pepper and gave it a little kick.
  4. Tasted great. I boiled the marinade and served it warm alongside the chicken as a sauce. Too good to waste! You will be definitely make this again.
  5. Very good, cant wait to make it again I let it marinade for 30 minutes next time will let marinade for at least an hour but all in all made my families tummy very satisfied!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.14 Kcal (281 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 664.39mg 28%
Potassium 72.16mg 2%
Total Carbs 16.45g 5%
Sugars 15.13g 61%
Dietary Fiber 0.38g 2%
Protein 1.6g 3%
Vitamin C 2.6mg 4%
Iron 0.3mg 1%
Calcium 9mg 1%
Amount Per 100 g
Calories 114.39 Kcal (479 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 1131.89mg 28%
Potassium 122.93mg 2%
Total Carbs 28.02g 5%
Sugars 25.77g 61%
Dietary Fiber 0.65g 2%
Protein 2.72g 3%
Vitamin C 4.4mg 4%
Iron 0.4mg 1%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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