Marinade for Grilled or Broiled Pork Chops Recipe

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Marinade for Grilled or Broiled Pork Chops

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Ingredients:

Serving

Directions:

Combine all ingredients and mix well.
Cover pork chops with the mixture and marinate in this mixture for 24 hours in the refrigerator.
Remove from sauce when ready to prepare by grilling or broiling the chops until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.81 Kcal (966 kJ)
Calories from fat	163.83 Kcal
		% Daily Value*
Total Fat	18.2g	28%
Sodium	321.24mg	13%
Potassium	141.09mg	3%
Total Carbs	15.94g	5%
Sugars	12.18g	49%
Dietary Fiber	2.07g	8%
Protein	0.95g	2%
Vitamin C	14.6mg	24%
Iron	0.6mg	3%
Calcium	22.7mg	2%

Amount Per 100 g
Calories	203.77 Kcal (853 kJ)
Calories from fat	144.64 Kcal
		% Daily Value*
Total Fat	16.07g	28%
Sodium	283.62mg	13%
Potassium	124.56mg	3%
Total Carbs	14.07g	5%
Sugars	10.75g	49%
Dietary Fiber	1.82g	8%
Protein	0.84g	2%
Vitamin C	12.9mg	24%
Iron	0.5mg	3%
Calcium	20mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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