Pickled Arctic Char With Horseradish Cream & Lemon-Marinated Recipe

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Pickled Arctic Char With Horseradish Cream & Lemon-Marinated
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Ingredients:

Directions:

  1. Thinly sliced whole wheat bread (about 3 by 3-inches wide), as needed.
  2. To make the Arctic Char:
  3. Thinly slice the Arctic char into 1/4-inch thick slices and rub them with kosher salt. In a bowl, whisk together the vinegar, sugar, and ginger. Put the arctic char in the vinegar mix and refrigerate for 1 hour.
  4. To make the Lemon-Marinated Cucumber Salad:
  5. Using a Japanese-style mandolin, julienne the cucumber and transfer to a bowl. Add the lemon juice and peel, sugar, and dill. Season with sea salt, to taste.
  6. To make the Horseradish Cream:
  7. In a bowl, whisk together all of the ingredients and season with salt and pepper, to taste.
  8. To serve, spread the bread slices with the cream and top with the Arctic char and cucumber salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.73 Kcal (510 kJ)
Calories from fat 27.07 Kcal
% Daily Value*
Total Fat 3.01g 5%
Cholesterol 23.38mg 8%
Sodium 70.72mg 3%
Potassium 238.2mg 5%
Total Carbs 13.96g 5%
Sugars 11.27g 45%
Dietary Fiber 1.1g 4%
Protein 9.64g 19%
Vitamin C 17.7mg 30%
Iron 0.3mg 2%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 106.15 Kcal (444 kJ)
Calories from fat 23.61 Kcal
% Daily Value*
Total Fat 2.62g 5%
Cholesterol 20.38mg 8%
Sodium 61.67mg 3%
Potassium 207.71mg 5%
Total Carbs 12.18g 5%
Sugars 9.83g 45%
Dietary Fiber 0.96g 4%
Protein 8.41g 19%
Vitamin C 15.5mg 30%
Iron 0.3mg 2%
Calcium 24.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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