Peanut Butter Apple Snack Recipe

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Peanut Butter Apple Snack
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Ingredients:

Directions:

  1. Mix everything together except the apples, it will be thick.
  2. Core the apples and cut them in half so you have 8 halves.
  3. Spread the peanut butter mixture in the crevaces of the apple and on the cut surface of each half.
  4. You can wait to cut all the apples and save the filling for another day. I havent tried to keep them already assembled.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 682.02 Kcal (2855 kJ)
Calories from fat 324.46 Kcal
% Daily Value*
Total Fat 36.05g 55%
Cholesterol 1.53mg 1%
Sodium 54.89mg 2%
Potassium 988.55mg 21%
Total Carbs 81.74g 27%
Sugars 42.26g 169%
Dietary Fiber 11.62g 46%
Protein 20.49g 41%
Vitamin C 10mg 17%
Iron 2.7mg 15%
Calcium 92.1mg 9%
Amount Per 100 g
Calories 204.28 Kcal (855 kJ)
Calories from fat 97.18 Kcal
% Daily Value*
Total Fat 10.8g 55%
Cholesterol 0.46mg 1%
Sodium 16.44mg 2%
Potassium 296.09mg 21%
Total Carbs 24.48g 27%
Sugars 12.66g 169%
Dietary Fiber 3.48g 46%
Protein 6.14g 41%
Vitamin C 3mg 17%
Iron 0.8mg 15%
Calcium 27.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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