Peanut Butter and Banana Burrito Recipe

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Peanut Butter and Banana Burrito
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Ingredients:

Directions:

  1. Heat tortilla over open flame of burner, till heated thru and pliable, turning once.
  2. Quickly spread peanut butter over 1/2 of tortilla, and top with banana slices.
  3. Fold in ends or tortilla, and then roll up!
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.87 Kcal (812 kJ)
Calories from fat 108 Kcal
% Daily Value*
Total Fat 12g 18%
Sodium 4.67mg 0%
Potassium 390.02mg 8%
Total Carbs 18.85g 6%
Sugars 9g 36%
Dietary Fiber 3.69g 15%
Protein 6.35g 13%
Vitamin C 5.3mg 9%
Iron 0.5mg 3%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 233.58 Kcal (978 kJ)
Calories from fat 130.12 Kcal
% Daily Value*
Total Fat 14.46g 18%
Sodium 5.63mg 0%
Potassium 469.9mg 8%
Total Carbs 22.71g 6%
Sugars 10.84g 36%
Dietary Fiber 4.45g 15%
Protein 7.65g 13%
Vitamin C 6.4mg 9%
Iron 0.6mg 3%
Calcium 16.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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