Overnight Caramel French Toast Recipe

Posted by
Rate It!
Overnight Caramel French Toast
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup firmly packed brown sugar
  • 1/2 cup butter
  • 12 slices sandwich bread
  • 1 1/2 cups milk
  • 1/4 tsp salt

Directions:

  1. Combine sugar, butter, and corn syrup in a small saucepan; cook over medium heat until thickened, stirring constantly.
  2. Pour syrup mixture into a 13 x 9 baking dish.
  3. Place 6 slices of bread on top of syrup mixture. Top with remaining 6 slices of bread.
  4. Combine eggs, milk, vanilla, and salt stirring until blended.
  5. Pour egg mixture evenly over bread slices.
  6. Cover and chill 8 hours.
  7. Bake uncovered 350 degrees for 40-45 minutes or until lightly browned.
  8. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.48 Kcal (1597 kJ)
Calories from fat 177.5 Kcal
% Daily Value*
Total Fat 19.72g 30%
Cholesterol 205.58mg 69%
Sodium 202.06mg 8%
Potassium 210.71mg 4%
Total Carbs 45.17g 15%
Sugars 44.37g 177%
Protein 7.75g 15%
Vitamin A 0.2mg 6%
Iron 1.2mg 7%
Calcium 135.4mg 14%
Amount Per 100 g
Calories 225.57 Kcal (944 kJ)
Calories from fat 104.96 Kcal
% Daily Value*
Total Fat 11.66g 30%
Cholesterol 121.56mg 69%
Sodium 119.48mg 8%
Potassium 124.59mg 4%
Total Carbs 26.71g 15%
Sugars 26.23g 177%
Protein 4.58g 15%
Vitamin A 0.1mg 6%
Iron 0.7mg 7%
Calcium 80.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top