Directions:
- Preheat the oven to 375°F (190°C).
- Place the slice of feta cheese in a small oven-proof serving dish.
- Sprinkle the oregano over the cheese and add a grind of black pepper; drizzle with olive oil.
- Cook for 12-15 minutes depending on the thickness of the cheese slice, and serve hot with pita wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.88 Kcal (121 kJ) | ||
| Calories from fat | 13.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.46g | 2% | |
|---|---|---|---|
| Sodium | 32.16mg | 1% | |
| Potassium | 7.2mg | 0% | |
| Total Carbs | 3.36g | 1% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.54g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 390.22 Kcal (1634 kJ) | ||
| Calories from fat | 177.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.73g | 2% | |
|---|---|---|---|
| Sodium | 434.59mg | 1% | |
| Potassium | 97.3mg | 0% | |
| Total Carbs | 45.41g | 1% | |
| Sugars | 0.81g | 0% | |
| Dietary Fiber | 1.62g | 0% | |
| Protein | 7.3g | 1% | |
| Iron | 2.4mg | 1% | |
| Calcium | 69.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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