Oriental Ramen One Dish Meal Recipe

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Oriental Ramen One Dish Meal
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Ingredients:

Directions:

  1. Cook the hamburger and onion until done. Drain the grease.
  2. Add water and seasoning packet from two of the packages, the ramen noodles (break up if you wish, my kids love it long and curly), and the frozen veggies.
  3. Cover and cook for 10 minutes.
  4. Add soy sauce if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.03 Kcal (2131 kJ)
Calories from fat 153.95 Kcal
% Daily Value*
Total Fat 17.11g 26%
Cholesterol 37.41mg 12%
Sodium 956.4mg 40%
Potassium 484.77mg 10%
Total Carbs 67.86g 23%
Sugars 8g 32%
Dietary Fiber 6.52g 26%
Protein 23.08g 46%
Vitamin C 12.6mg 21%
Iron 5.5mg 31%
Calcium 206.6mg 21%
Amount Per 100 g
Calories 103.25 Kcal (432 kJ)
Calories from fat 31.23 Kcal
% Daily Value*
Total Fat 3.47g 26%
Cholesterol 7.59mg 12%
Sodium 193.99mg 40%
Potassium 98.33mg 10%
Total Carbs 13.76g 23%
Sugars 1.62g 32%
Dietary Fiber 1.32g 26%
Protein 4.68g 46%
Vitamin C 2.5mg 21%
Iron 1.1mg 31%
Calcium 41.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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