Mushroom Pasta Pilaf Recipe

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Mushroom Pasta Pilaf
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Ingredients:

Directions:

  1. In large saute pan with a tight-fitting cover, sauté broken pasta in aabout 1 tablespoon extra virgin olive oil over medium-low heat until golden. Remove and reserve.
  2. Add onion and saute until tender. Add garlic and saute 1 minute.
  3. Add mushrooms and saute until tender and liquid they give off cooks off.
  4. Season mixture to taste with sea salt and freshly ground black pepper.
  5. Add broth and 1 cup plain water, worcestershire sauce and wine. Stir until blended. Bring to a boil. Reduce heat to simmer. Cover and cook over medium-low heat until liquid is absorbed, about 15 - 20 minutes. If pasta is not al dente at end of cooking time, add 1/2 cup water and cook, covered, until absorbed. If some liquid remains, uncover and reduce over medium heat, stirring often, until liquid is evaporated.
  6. Just before serving, drizzle greens with about 2 to 3 teaspoons olive oil and 2 to 3 teaspoons lemon juice to taste. Toss very gently.
  7. Serve pasta in bowls, topped with dressed greens and sprinkled with toasted almonds. Optional: Sprinkle with grated blend of parmesan and romano cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.93 Kcal (1637 kJ)
Calories from fat 66.53 Kcal
% Daily Value*
Total Fat 7.39g 11%
Sodium 38.24mg 2%
Potassium 500.06mg 11%
Total Carbs 65.41g 22%
Sugars 5.25g 21%
Dietary Fiber 4.95g 20%
Protein 14.76g 30%
Vitamin C 9.1mg 15%
Iron 41.2mg 229%
Calcium 93.2mg 9%
Amount Per 100 g
Calories 153.2 Kcal (641 kJ)
Calories from fat 26.07 Kcal
% Daily Value*
Total Fat 2.9g 11%
Sodium 14.99mg 2%
Potassium 195.96mg 11%
Total Carbs 25.63g 22%
Sugars 2.06g 21%
Dietary Fiber 1.94g 20%
Protein 5.78g 30%
Vitamin C 3.6mg 15%
Iron 16.1mg 229%
Calcium 36.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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