Tomato Mushroom Pasta Recipe

Posted by
Rate It!
Tomato Mushroom Pasta
Add your photo!
Ingredients
14
Count
Nutrition
83
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat butter and oil in large skillet.
  2. Add onion and carrot.
  3. Cook 3 minutes.
  4. Add mushrooms, cook 4 minutes.
  5. Add chicken broth, cook 4 minutes.
  6. Add tomatoes, tomato paste,and thyme.
  7. Bring to a boil; rduce heat and simmer, stirring to break up tomatoes, 30 min.
  8. Add cream, salt, and pepper.
  9. Cook 5 minutes.
  10. Toss with cooked penne, Sprinkle with parsley and parmesan.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.78 Kcal (347 kJ)
Calories from fat 52.35 Kcal
% Daily Value*
Total Fat 5.82g 9%
Cholesterol 15.36mg 5%
Sodium 126.23mg 5%
Potassium 307.66mg 7%
Total Carbs 5.75g 2%
Sugars 3.02g 12%
Dietary Fiber 1.54g 6%
Protein 2.24g 4%
Vitamin C 6.9mg 12%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 60.27 Kcal (252 kJ)
Calories from fat 38.12 Kcal
% Daily Value*
Total Fat 4.24g 9%
Cholesterol 11.18mg 5%
Sodium 91.92mg 5%
Potassium 224.02mg 7%
Total Carbs 4.19g 2%
Sugars 2.2g 12%
Dietary Fiber 1.12g 6%
Protein 1.63g 4%
Vitamin C 5mg 12%
Vitamin A 0.1mg 6%
Iron 0.4mg 3%
Calcium 14.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top