Mixed Greens And Pear Salad Recipe

Posted by
Rate It!
Mixed Greens And Pear Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. PLACE pecans in microwaveable pie plate sprayed with cooking spray. Sprinkle with cinnamon sugar; toss to coat. Spread evenly onto bottom of pie plate. Microwave on HIGH 1 to 1-1/2 min. or until toasted, stirring every 30 sec.
  2. MEANWHILE, toss greens with pears, cheese and cranberries in large bowl.
  3. ADD pecans and dressing just before serving; mix lightly.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.83 Kcal (581 kJ)
Calories from fat 96.13 Kcal
% Daily Value*
Total Fat 10.68g 16%
Cholesterol 7.84mg 3%
Sodium 93.77mg 4%
Potassium 86.83mg 2%
Total Carbs 9.63g 3%
Sugars 6.29g 25%
Dietary Fiber 1.98g 8%
Protein 2.96g 6%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 229.03 Kcal (959 kJ)
Calories from fat 158.59 Kcal
% Daily Value*
Total Fat 17.62g 16%
Cholesterol 12.93mg 3%
Sodium 154.69mg 4%
Potassium 143.25mg 2%
Total Carbs 15.89g 3%
Sugars 10.38g 25%
Dietary Fiber 3.27g 8%
Protein 4.88g 6%
Vitamin C 2.1mg 2%
Iron 0.7mg 2%
Calcium 110.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top