Mikey's Cheese Tortellini With Roasted Red Pepper Sauce Recipe

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Mikey's Cheese Tortellini With Roasted Red Pepper Sauce
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Ingredients:

Directions:

  1. Fill a large pot with hot water and set to boil on stove/cooktop.
  2. Heat the olive oil on medium heat in a large deep pan, and dice the onion while the oil heats.
  3. Add the onions to the pan and stir occasionally - at the same time dice the red peppers.
  4. When your hot water is at a boil, add the tortellini and set a timer.
  5. Add the red peppers, crushed peppers and dried basil to the onions, stir, and let saute gently for 1 minute.
  6. Add the tomatoes and basil to the sauce and bring to a boil. Reduce the heat and let it reduce. If you use fresh basil, add it a minute before serving.
  7. Drain tortellini well, and put back in the pot and cover. Check the sauce for desired consistency.
  8. Add sauce to the tortellini, plate and serve with fresh grated parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.24 Kcal (1563 kJ)
Calories from fat 87.24 Kcal
% Daily Value*
Total Fat 9.69g 15%
Cholesterol 47.62mg 16%
Sodium 461.51mg 19%
Potassium 149.17mg 3%
Total Carbs 55.42g 18%
Sugars 2.14g 9%
Dietary Fiber 2.82g 11%
Protein 16.17g 32%
Vitamin C 6.6mg 11%
Iron 2.4mg 13%
Calcium 181.2mg 18%
Amount Per 100 g
Calories 264.09 Kcal (1106 kJ)
Calories from fat 61.73 Kcal
% Daily Value*
Total Fat 6.86g 15%
Cholesterol 33.69mg 16%
Sodium 326.55mg 19%
Potassium 105.54mg 3%
Total Carbs 39.22g 18%
Sugars 1.52g 9%
Dietary Fiber 1.99g 11%
Protein 11.44g 32%
Vitamin C 4.7mg 11%
Iron 1.7mg 13%
Calcium 128.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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