Mexican Pizzas - Low Fat Recipe

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Mexican Pizzas - Low Fat
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Ingredients:

Directions:

  1. Place tortillas on two ungreased baking sheets; spread with beans.
  2. Layer with salsa, tomatoes, chilies, green pepper, onion, olives and cheese.
  3. Bake at 350°F for 10 minutes or until the cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.5 Kcal (458 kJ)
Calories from fat 25.53 Kcal
% Daily Value*
Total Fat 2.84g 4%
Cholesterol 5.97mg 2%
Sodium 734.65mg 31%
Potassium 453.81mg 10%
Total Carbs 12.72g 4%
Sugars 5.97g 24%
Dietary Fiber 3.28g 13%
Protein 9.71g 19%
Vitamin C 42.9mg 71%
Iron 0.4mg 2%
Calcium 160mg 16%
Amount Per 100 g
Calories 52.99 Kcal (222 kJ)
Calories from fat 12.36 Kcal
% Daily Value*
Total Fat 1.37g 4%
Cholesterol 2.89mg 2%
Sodium 355.52mg 31%
Potassium 219.62mg 10%
Total Carbs 6.16g 4%
Sugars 2.89g 24%
Dietary Fiber 1.59g 13%
Protein 4.7g 19%
Vitamin C 20.7mg 71%
Iron 0.2mg 2%
Calcium 77.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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