Directions:
- Peel and slice cucumbers. Slice tomatoes in one-half. Add red onion, if using.
- Place in a medium size bowl and sprinkle with sugar and salt.
- Add salad dressing and mix.
- Marinate for at least one hour to let flavors blend. Sprinkle with chopped basil and serve. (Preparation time includes marinate time.).
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.46 Kcal (165 kJ) | ||
| Calories from fat | 9.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.05g | 2% | |
|---|---|---|---|
| Sodium | 339.15mg | 14% | |
| Potassium | 314.62mg | 7% | |
| Total Carbs | 5.94g | 2% | |
| Sugars | 4.06g | 16% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 1.76g | 4% | |
| Vitamin C | 13.5mg | 23% | |
| Calcium | 22.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 20.59 Kcal (86 kJ) | ||
| Calories from fat | 4.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.55g | 2% | |
|---|---|---|---|
| Sodium | 177mg | 14% | |
| Potassium | 164.2mg | 7% | |
| Total Carbs | 3.1g | 2% | |
| Sugars | 2.12g | 16% | |
| Dietary Fiber | 0.92g | 7% | |
| Protein | 0.92g | 4% | |
| Vitamin C | 7.1mg | 23% | |
| Calcium | 11.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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