Marie's Mushroom Quiche Recipe

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Marie's Mushroom Quiche
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In a pan, sauté the onions and the mushrooms with a bit of olive oil and tamari sauce, over medium heat.
  3. When cooked, let cool down and put in a blender with all the other ingredients, except for the pie crust.
  4. Then put the smooth mixture in the pie crust and bake for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.24 Kcal (462 kJ)
Calories from fat 43.83 Kcal
% Daily Value*
Total Fat 4.87g 7%
Sodium 418.23mg 17%
Potassium 155.08mg 3%
Total Carbs 9.7g 3%
Sugars 1.2g 5%
Dietary Fiber 3.13g 13%
Protein 9.75g 19%
Vitamin C 1.4mg 2%
Iron 1.3mg 7%
Calcium 125.5mg 13%
Amount Per 100 g
Calories 122.92 Kcal (515 kJ)
Calories from fat 48.87 Kcal
% Daily Value*
Total Fat 5.43g 7%
Sodium 466.34mg 17%
Potassium 172.92mg 3%
Total Carbs 10.82g 3%
Sugars 1.34g 5%
Dietary Fiber 3.49g 13%
Protein 10.87g 19%
Vitamin C 1.6mg 2%
Iron 1.5mg 7%
Calcium 140mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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