Low-Fat Granola Recipe

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Low-Fat Granola
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Ingredients:

  • 1 1/2 cups brown sugar
  • 1/2 cup water
  • 4 tsp vanilla
  • 1 tsp salt
  • 8 cups oats
  • 2 cups walnuts

Directions:

  1. Preheat oven to 275 degrees.
  2. Combine sugar and water in a 4 cup microwave safe dish and microwave for 5 minutes or until all sugar is dissolved.
  3. Add vanilla and salt to sugar mixture.
  4. Place oats and nuts in extra large mixing bowl.
  5. Add sugar mixture into the oats and nuts and mix VERY thoroughly.
  6. Spread on 2 cookie sheets sprayed with cooking spray.
  7. Bake at 275 degrees for 1 hour stirring every 15 minutes.
  8. Allow to cool completely and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1283.68 Kcal (5375 kJ)
Calories from fat 352.29 Kcal
% Daily Value*
Total Fat 39.14g 60%
Sodium 408.62mg 17%
Potassium 1187.61mg 25%
Total Carbs 195.71g 65%
Sugars 54.13g 217%
Dietary Fiber 25.8g 103%
Protein 45.36g 91%
Vitamin C 0.8mg 1%
Iron 12.2mg 68%
Calcium 185.9mg 19%
Amount Per 100 g
Calories 391.11 Kcal (1637 kJ)
Calories from fat 107.33 Kcal
% Daily Value*
Total Fat 11.93g 60%
Sodium 124.5mg 17%
Potassium 361.84mg 25%
Total Carbs 59.63g 65%
Sugars 16.49g 217%
Dietary Fiber 7.86g 103%
Protein 13.82g 91%
Vitamin C 0.3mg 1%
Iron 3.7mg 68%
Calcium 56.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.1
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar

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