Low Cal Bran Muffins Recipe

Posted by
Rate It!
Low Cal Bran Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Soak bran in buttermilk mixed with baking soda. Set aside.
  2. Mix butter with applesauce, beat in sugar, molasses and egg.
  3. Add in Bran mixture, stir in flour, salt, baking powder and cinnamon. Fold in
  4. Berries.
  5. Use an ice cream scoop to evenly divide between 10 muffin cups.
  6. Bake at 375 for 20 min, or until browned and set.
  7. I will sometimes use frozen berries, of a mixture of different berries. For a different texture, I'll stir in chopped toasted walnuts...but that increases the calories!
  8. Per muffin 215 calories
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.96 Kcal (1059 kJ)
Calories from fat 87.61 Kcal
% Daily Value*
Total Fat 9.73g 15%
Cholesterol 37.5mg 12%
Sodium 434.19mg 18%
Potassium 313.78mg 7%
Total Carbs 40.75g 14%
Sugars 16.87g 67%
Dietary Fiber 3.72g 15%
Protein 5.08g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 129mg 13%
Amount Per 100 g
Calories 262.27 Kcal (1098 kJ)
Calories from fat 90.84 Kcal
% Daily Value*
Total Fat 10.09g 15%
Cholesterol 38.88mg 12%
Sodium 450.17mg 18%
Potassium 325.33mg 7%
Total Carbs 42.25g 14%
Sugars 17.49g 67%
Dietary Fiber 3.86g 15%
Protein 5.27g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 133.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top