Strawberry Cream Cheese Swirl Cake Recipe

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Strawberry Cream Cheese Swirl Cake
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Ingredients:

  • 1 (8 oz) package cream cheese, softened
  • 3 tbsp sugar (or to taste)
  • 3 tbsp flour
  • 1 egg
  • 1 1/3 cups sugar
  • 1 1/2 tsp vanilla
  • 1/2 tsp lemon extract
  • 2 eggs
  • 1/2 cup sour cream
  • 2 1/2 cups flour
  • 1/4 tsp salt
  • 2 1/2 tsp baking powder
  • 1/4 tsp baking soda

Directions:

  1. Set oven to 350 degrees.
  2. Set oven rack to second-lowest position.
  3. Grease a 13 x 9-inch baking pan.
  4. To make the cheesecake topping: in a food processor, blend all ingredients for 1 minute until smooth; remove to a bowl.
  5. In the processor without cleaning the bowl, add in 1/2 cup butter and 1-1/3 cups sugar; blend until smooth (about 1 minute).
  6. Add in vanilla, lemon extract, eggs, sour cream and blend well (about 30 seconds).
  7. Add in flour, salt, baking powder, baking soda; blend to make a smooth batter (about 30 seconds).
  8. Spoon batter into prepared baking pan.
  9. Spoon on cream cheese mixture topping (don't worry if there are open spaces).
  10. Drop jam dollups by teaspoonfuls over cake and cream cheese areas.
  11. Swirl the jam and the cream cheese topping to make a gentle marble effect.
  12. Bake for 35-40 minutes, or until cake is set and the topping seems dry.
  13. Cool completely and dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.55 Kcal (1736 kJ)
Calories from fat 157.57 Kcal
% Daily Value*
Total Fat 17.51g 27%
Cholesterol 67.21mg 22%
Sodium 859.43mg 36%
Potassium 213.04mg 5%
Total Carbs 58.23g 19%
Sugars 23.13g 93%
Dietary Fiber 3.73g 15%
Protein 6.29g 13%
Vitamin C 9.1mg 15%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 168.7mg 17%
Amount Per 100 g
Calories 352.28 Kcal (1475 kJ)
Calories from fat 133.9 Kcal
% Daily Value*
Total Fat 14.88g 27%
Cholesterol 57.11mg 22%
Sodium 730.33mg 36%
Potassium 181.04mg 5%
Total Carbs 49.48g 19%
Sugars 19.65g 93%
Dietary Fiber 3.17g 15%
Protein 5.34g 13%
Vitamin C 7.7mg 15%
Vitamin A 0.1mg 3%
Iron 2.1mg 13%
Calcium 143.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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