Lhassi (Indian Yoghurt Drink) Recipe

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Lhassi (Indian Yoghurt Drink)
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Ingredients:

Directions:

  1. Put all the ingredients except ice into the blender and blend smooth. (If it's too thick add a bit of water until it's the consistency you want.).
  2. Serve very cold over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.33 Kcal (713 kJ)
Calories from fat 44.38 Kcal
% Daily Value*
Total Fat 4.93g 8%
Cholesterol 17.15mg 6%
Sodium 215.29mg 9%
Potassium 513.45mg 11%
Total Carbs 20.9g 7%
Sugars 20.26g 81%
Dietary Fiber 0.36g 1%
Protein 11.09g 22%
Vitamin C 3.8mg 6%
Iron 0.1mg 1%
Calcium 409.6mg 41%
Amount Per 100 g
Calories 58.51 Kcal (245 kJ)
Calories from fat 15.25 Kcal
% Daily Value*
Total Fat 1.69g 8%
Cholesterol 5.89mg 6%
Sodium 73.95mg 9%
Potassium 176.38mg 11%
Total Carbs 7.18g 7%
Sugars 6.96g 81%
Dietary Fiber 0.12g 1%
Protein 3.81g 22%
Vitamin C 1.3mg 6%
Calcium 140.7mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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