Cinnamon Rolls Recipe

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Cinnamon Rolls
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Ingredients:

  • 1 cup wheat bran
  • 1 1/2 cups milk
  • 1 cup hot water
  • 4 tsp oil
  • 2 tsp honey
  • 4 tsp yeast
  • 1 tsp salt
  • 3 tsp cinnamon

Directions:

  1. Mix all the ingredients but cinnamon und caster sugar until you have a shiny dough, you might need to add a little more milk or flour.
  2. Roll out.
  3. Blend sugar and cinnimon.
  4. Sprinkle over and roll upp.
  5. Cut into 1 inch big swirls.
  6. Bake at 180°C until golden brown, about 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.3 Kcal (1370 kJ)
Calories from fat 29.4 Kcal
% Daily Value*
Total Fat 3.27g 5%
Cholesterol 0.92mg 0%
Sodium 401.12mg 17%
Potassium 297.8mg 6%
Total Carbs 66.98g 22%
Sugars 7.51g 30%
Dietary Fiber 5.22g 21%
Protein 8.78g 18%
Vitamin C 0.1mg 0%
Iron 5.8mg 32%
Calcium 86.1mg 9%
Amount Per 100 g
Calories 199.86 Kcal (837 kJ)
Calories from fat 17.95 Kcal
% Daily Value*
Total Fat 1.99g 5%
Cholesterol 0.56mg 0%
Sodium 244.94mg 17%
Potassium 181.85mg 6%
Total Carbs 40.9g 22%
Sugars 4.58g 30%
Dietary Fiber 3.19g 21%
Protein 5.36g 18%
Iron 3.5mg 32%
Calcium 52.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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