Lemon Pudding Cakes from Kaf Recipe

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Lemon Pudding Cakes from Kaf
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Ingredients:

  • 2/3 cup sugar
  • 3 tbsp lemons , bits
  • 1/2 tsp salt
  • 2 eggs , large
  • 1/3 cup milk
  • 1 1/2 cups hot water
  • 3 tbsp butter
  • 1/2 cup sugar

Directions:

  1. BATTER:.
  2. Preheat oven to 350.
  3. Lightly grease six individual 1 cup bakers.
  4. Whisk together flour, sugar, lemon bits, lemon powder, baking powder, sald and buttermilk powder.
  5. In separate bowl, whisk the melted butter with eggs and milk.
  6. Stir liquid ingredients into dry ingredients.
  7. Scoop batter into prepared bakers.
  8. SAUCE:.
  9. Whisk together cornstarch, flour, lemon powder and sugar.
  10. Whisk liquid ingredients into dry until thoroughly combined.
  11. To assemble cakes:
  12. Slowly divide sauce amonth bakers; it may take some time to settle, but you'll use it all.
  13. Bake cakes for 25-30 minutes, until they're lightly browned and beginning to shrink away from edges of pans.
  14. Cool for 5 minutes before serving.
  15. TIP:.
  16. To make in a 9 round pan instead of individual bakers, prepare a directed, spooning batter into lightly greased pan, then very gently drizzle the sauce on top. Bake for about 35 minutes until lightly browned. Serve right out of pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.53 Kcal (701 kJ)
Calories from fat 65.72 Kcal
% Daily Value*
Total Fat 7.3g 11%
Cholesterol 34.19mg 11%
Sodium 115.31mg 5%
Potassium 217.62mg 5%
Total Carbs 23.57g 8%
Sugars 12.55g 50%
Dietary Fiber 0.57g 2%
Protein 2.5g 5%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 67.8mg 7%
Amount Per 100 g
Calories 210.95 Kcal (883 kJ)
Calories from fat 82.75 Kcal
% Daily Value*
Total Fat 9.19g 11%
Cholesterol 43.05mg 11%
Sodium 145.2mg 5%
Potassium 274.03mg 5%
Total Carbs 29.68g 8%
Sugars 15.8g 50%
Dietary Fiber 0.71g 2%
Protein 3.15g 5%
Vitamin C 2.3mg 3%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 85.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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