Kitchen Kouture Shredded Pork BBQ Sandwiches Recipe

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Kitchen Kouture Shredded Pork BBQ Sandwiches
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  1. Sauce:.
  2. In a saucepan, add in all ingredients; bring to a boil stirring with to combine.
  3. Reduce heat to low and simmer uncovered stirring occasionally for 1 hour over low heat.
  4. Cool to room temperature then cover and refrigerate for 24 hours or more before using.
  5. Sandwich:.
  6. Thaw pork.
  7. In a skillet, heat pork & bbq sauce. Mix well till fully heated.
  8. Warm buns in the oven to brown.
  9. Serve pork on bun with onions and jalopenos.
  10. In Crockpot:.
  11. Cook on low for 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.87 Kcal (908 kJ)
Calories from fat 74.93 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 16.14mg 5%
Sodium 448.06mg 19%
Potassium 59.71mg 1%
Total Carbs 27.75g 9%
Sugars 11.51g 46%
Dietary Fiber 1.31g 5%
Protein 7.9g 16%
Vitamin C 5.1mg 9%
Iron 1mg 6%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 265.92 Kcal (1113 kJ)
Calories from fat 91.87 Kcal
% Daily Value*
Total Fat 10.21g 13%
Cholesterol 19.79mg 5%
Sodium 549.39mg 19%
Potassium 73.21mg 1%
Total Carbs 34.03g 9%
Sugars 14.11g 46%
Dietary Fiber 1.61g 5%
Protein 9.69g 16%
Vitamin C 6.3mg 9%
Iron 1.3mg 6%
Calcium 32.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 6

Good Points

  • saturated fat free,
  • low cholesterol

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