Kahlua Pecan Pie Recipe

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Ingredients:

Serving

1 (9 inch) prepared pastry crust
3 tbsp butter, melted
1/3 cup packed brown sugar
3 eggs
1/4 tsp salt
1/3 cup light corn syrup
1/3 cup dark corn syrup
1/3 cup kahlua or 1/3 cup other coffee-flavored liqueur
1 cup pecans, chopped

Directions:

With a whisk, lightly beat eggs and add brown sugar, butter and salt.
Blend well.
Add syrups and Kahlua.
Blend.
Add pecans and blend again.
Pour into prepared pastry crust and bake at 350°F for about 40 minutes, or until set.
Cool.
Serve with whipped cream if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	498.52 Kcal (2087 kJ)
Calories from fat	318.3 Kcal
		% Daily Value*
Total Fat	35.37g	54%
Cholesterol	72.83mg	24%
Sodium	246.1mg	10%
Potassium	181.93mg	4%
Total Carbs	44.77g	15%
Sugars	31.37g	125%
Dietary Fiber	3.39g	14%
Protein	6.61g	13%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	45.8mg	5%

Amount Per 100 g
Calories	407.73 Kcal (1707 kJ)
Calories from fat	260.33 Kcal
		% Daily Value*
Total Fat	28.93g	54%
Cholesterol	59.56mg	24%
Sodium	201.28mg	10%
Potassium	148.8mg	4%
Total Carbs	36.61g	15%
Sugars	25.66g	125%
Dietary Fiber	2.77g	14%
Protein	5.41g	13%
Vitamin C	0.2mg	0%
Iron	1.7mg	11%
Calcium	37.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.2

Points
14

PointsPlus

Good Points

saturated fat free,
good source of fiber

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