Italian Style Baked Beans Recipe

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Italian Style Baked Beans
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Ingredients:

Directions:

  1. Saute onions and garlic then mix in beer, sauce, sugar, vinegar, molasses, mustard and pepper.
  2. Stir in beans then bring to a simmer and bake uncovered at 400 for 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.6 Kcal (823 kJ)
Calories from fat 2.43 Kcal
% Daily Value*
Total Fat 0.27g 0%
Cholesterol 0.04mg 0%
Sodium 804.84mg 34%
Potassium 536.39mg 11%
Total Carbs 42.36g 14%
Sugars 17.93g 72%
Dietary Fiber 9.9g 40%
Protein 7.34g 15%
Vitamin C 10.1mg 17%
Iron 180.7mg 1004%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 83.85 Kcal (351 kJ)
Calories from fat 1.04 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 0.02mg 0%
Sodium 343.27mg 34%
Potassium 228.77mg 11%
Total Carbs 18.07g 14%
Sugars 7.65g 72%
Dietary Fiber 4.22g 40%
Protein 3.13g 15%
Vitamin C 4.3mg 17%
Iron 77.1mg 1004%
Calcium 43.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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