Beef and Mushroom Sloppy Joes Recipe

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Beef and Mushroom Sloppy Joes
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  1. In a heated non-stick skillet over medium-high heat add oil and swirl to coat.
  2. Add beef and cook for 4 minutes or until browned, stirring to crumble.
  3. While beef cooks, place mushrooms in a food processor, pulse 10 times or until finely chopped.
  4. Add mushrooms, onion, and garlic to pan, cook 3 minutes or until onion is tender.
  5. Add tomato paste, and the next 5 ingredients through salt to pan and cook 5 minutes or until mushrooms are tenderand liquid evaporates.
  6. Stir in pepper, and hotsauce.
  7. Spoon 1 cup beef mixture on bottom half of each bun, and top with other bun half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.78 Kcal (1016 kJ)
Calories from fat 50.38 Kcal
% Daily Value*
Total Fat 5.6g 9%
Cholesterol 44.79mg 15%
Sodium 590.54mg 25%
Potassium 614.11mg 13%
Total Carbs 31.43g 10%
Sugars 7.69g 31%
Dietary Fiber 2.48g 10%
Protein 16.45g 33%
Vitamin C 8.2mg 14%
Iron 3.1mg 17%
Calcium 82mg 8%
Amount Per 100 g
Calories 149.31 Kcal (625 kJ)
Calories from fat 30.98 Kcal
% Daily Value*
Total Fat 3.44g 9%
Cholesterol 27.55mg 15%
Sodium 363.17mg 25%
Potassium 377.66mg 13%
Total Carbs 19.33g 10%
Sugars 4.73g 31%
Dietary Fiber 1.53g 10%
Protein 10.11g 33%
Vitamin C 5.1mg 14%
Iron 1.9mg 17%
Calcium 50.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 6

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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