Easy Italian Style Green Beans Recipe

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Ingredients:

Serving

1-1/2 lb fresh green beans, trimmed
2 plum tomatoes, chopped
1 small red onion, thinly sliced
1 can (3.8 oz) sliced ripe olives, drained
1/2 cup prepared italian salad dressing
dash each salt and pepper

Directions:

Place beans in a Dutch oven and cover with water. Bring to a boil. Cover and cook for 4-6 minutes or until crisp-tender; drain. Add the remaining ingredients and heat through. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	48.13 Kcal (202 kJ)
Calories from fat	11.61 Kcal
		% Daily Value*
Total Fat	1.29g	2%
Cholesterol	0.9mg	0%
Sodium	56.15mg	2%
Potassium	241.96mg	5%
Total Carbs	8.32g	3%
Sugars	4.12g	16%
Dietary Fiber	2.99g	12%
Protein	1.98g	4%
Vitamin C	13mg	22%
Iron	1.1mg	6%
Calcium	39.5mg	4%

Amount Per 100 g
Calories	37.63 Kcal (158 kJ)
Calories from fat	9.08 Kcal
		% Daily Value*
Total Fat	1.01g	2%
Cholesterol	0.7mg	0%
Sodium	43.91mg	2%
Potassium	189.22mg	5%
Total Carbs	6.51g	3%
Sugars	3.22g	16%
Dietary Fiber	2.34g	12%
Protein	1.55g	4%
Vitamin C	10.2mg	22%
Iron	0.9mg	6%
Calcium	30.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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