Italian Sausage and Peppers Stir Fry Recipe

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Italian Sausage and Peppers Stir Fry
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Ingredients:

Directions:

  1. Heat olive oil in a large frying pan.
  2. Add onions and garlic and fry till golden brown.
  3. Add sausages and cook till almost done.
  4. Add peppers and seasoning.
  5. Cook until veggies are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 608.06 Kcal (2546 kJ)
Calories from fat 466.79 Kcal
% Daily Value*
Total Fat 51.87g 80%
Cholesterol 120.23mg 40%
Sodium 1160.51mg 48%
Potassium 574.55mg 12%
Total Carbs 9.19g 3%
Sugars 3.69g 15%
Dietary Fiber 1.88g 8%
Protein 23.21g 46%
Vitamin C 67.9mg 113%
Iron 1.6mg 9%
Calcium 46.3mg 5%
Amount Per 100 g
Calories 238.45 Kcal (998 kJ)
Calories from fat 183.06 Kcal
% Daily Value*
Total Fat 20.34g 80%
Cholesterol 47.15mg 40%
Sodium 455.1mg 48%
Potassium 225.31mg 12%
Total Carbs 3.6g 3%
Sugars 1.45g 15%
Dietary Fiber 0.74g 8%
Protein 9.1g 46%
Vitamin C 26.6mg 113%
Iron 0.6mg 9%
Calcium 18.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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