Tomato Sauce with Sausage Recipe

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Tomato Sauce with Sausage
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Ingredients:

Directions:

  1. In a large saucepan heat oil and saute sausage until brown, about 6 minutes. Add onion and garlic to pot and saute about 8 minutes. Mix in tomato paste, tomatoes, water and basil. Bring to a boil. Break up tomatoes. Reduce heat to medium and simmer until thickened, about 45 minutes. Season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.31 Kcal (2011 kJ)
Calories from fat 379.92 Kcal
% Daily Value*
Total Fat 42.21g 65%
Cholesterol 86.17mg 29%
Sodium 834.15mg 35%
Potassium 420.21mg 9%
Total Carbs 6.96g 2%
Sugars 2.18g 9%
Dietary Fiber 1.11g 4%
Protein 16.81g 34%
Vitamin C 8.5mg 14%
Iron 1.4mg 8%
Calcium 47mg 5%
Amount Per 100 g
Calories 233.87 Kcal (979 kJ)
Calories from fat 184.99 Kcal
% Daily Value*
Total Fat 20.55g 65%
Cholesterol 41.95mg 29%
Sodium 406.16mg 35%
Potassium 204.61mg 9%
Total Carbs 3.39g 2%
Sugars 1.06g 9%
Dietary Fiber 0.54g 4%
Protein 8.18g 34%
Vitamin C 4.1mg 14%
Iron 0.7mg 8%
Calcium 22.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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