Ingredients:
- 1 english cucumber, halved , seeds scooped out, and thinly sliced
- 8 oz good blue cheese, crumbled (i love using the point reyes blue cheese, can also substitute gorganzola)
Directions:
- Dressing:
- Mix the first nine (9) ingredients and let stand for 1-2 hrs (or more) for flavors to develop.
- Salad Construction:
- In a large, deep rectangular pan, place the Romaine lettuce.
- Add layers of the vegetables as follows:
- Sugar Snap peas
- Radishes
- Cucumbers
- Green onion
- Celery
- Sweet onions
- Sweet petite peas
- Top with the creamy dressing and spread to the edges. Add crumbled cheese, sprinkle with minced parsley, cover tightly and refrigerate over night. Will remain crunchy!
- This was my Grandmother's recipe and was always made for our picnics and family gatherings. This goes great with just about any meal and is quite a crowd pleaser.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 339.89 Kcal (1423 kJ) | ||
| Calories from fat | 260.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.91g | 44% | |
|---|---|---|---|
| Cholesterol | 41.49mg | 14% | |
| Sodium | 656.14mg | 27% | |
| Potassium | 310.92mg | 7% | |
| Total Carbs | 11.88g | 4% | |
| Sugars | 3.81g | 15% | |
| Dietary Fiber | 2.8g | 11% | |
| Protein | 7.01g | 14% | |
| Vitamin C | 14.4mg | 24% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 22.8mg | 127% | |
| Calcium | 168.9mg | 17% | |
| Amount Per 100 g | |||
| Calories | 157.81 Kcal (661 kJ) | ||
| Calories from fat | 120.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.42g | 44% | |
|---|---|---|---|
| Cholesterol | 19.26mg | 14% | |
| Sodium | 304.65mg | 27% | |
| Potassium | 144.36mg | 7% | |
| Total Carbs | 5.52g | 4% | |
| Sugars | 1.77g | 15% | |
| Dietary Fiber | 1.3g | 11% | |
| Protein | 3.25g | 14% | |
| Vitamin C | 6.7mg | 24% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 10.6mg | 127% | |
| Calcium | 78.4mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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