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Hubby's Double Chocolate Chip Cookies Recipe

Hubby's Double Chocolate Chip Cookies Recipe

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Ingredients:

Serving

2 1/4 cups all-purpose flour
1 1/2 tsp salt
1 tsp baking soda
3/4 cup firmly packed dark brown sugar
3/4 cup sugar
1 cup unsalted butter, softened
1 tsp vanilla extract
2 eggs
1 (11 1/2 oz) package semisweet mini chocolate chips
0.5 (11 1/2 oz) package milk chocolate chips

Directions:

Preheat oven to 375 degrees.
Combine flour, salt and baking soda in medium bowl.
Combine brown sugar, sugar, vanilla and butter in large bowl and mix until creamy.
Add eggs and beat.
Add dry ingredients into sugar mixture and stir well.
Mix in all chocolate chips and use both hands to make small rounded cookies (about 1 tbsp each) and drop onto ungreased cookie sheets.
Bake in oven for 8-12 minutes, or until golden brown.
Let cool on tray for 10 minutes, then remove with spatula and transfer to plate or cookie jar.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	165.2 Kcal (692 kJ)
Calories from fat	77.82 Kcal
		% Daily Value*
Total Fat	8.65g	13%
Cholesterol	34mg	11%
Sodium	207.46mg	9%
Potassium	31.23mg	1%
Total Carbs	20.62g	7%
Sugars	10.99g	44%
Dietary Fiber	0.43g	2%
Protein	1.78g	4%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	12.5mg	1%

Amount Per 100 g
Calories	434.94 Kcal (1821 kJ)
Calories from fat	204.9 Kcal
		% Daily Value*
Total Fat	22.77g	13%
Cholesterol	89.53mg	11%
Sodium	546.2mg	9%
Potassium	82.21mg	1%
Total Carbs	54.3g	7%
Sugars	28.94g	44%
Dietary Fiber	1.13g	2%
Protein	4.68g	4%
Vitamin A	0.2mg	3%
Iron	0.9mg	2%
Calcium	33mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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