Cappuccino Double Chocolate Chip Cookies Recipe

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Cappuccino Double Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Dissolve the coffee powder in the boiling water; set aside.
  3. Cream the butter and brown sugar together until fluffy with an electric mixer on medium speed.
  4. Add the eggs, coffee mixture, and vanilla; blend well.
  5. Combine the flour, baking soda, salt, and spices; gradually add to the creamed mixture with the mixer on low speed, beating just until combined.
  6. Stir in both chocolate chips.
  7. Drop dough by heaping Tbsp 2 apart onto ungreased cookie sheets.
  8. Bake for 8-10 minutes or until set.
  9. Let cookies stand on the sheets for 1 minute before transfering them to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1108.66 Kcal (4642 kJ)
Calories from fat 512.71 Kcal
% Daily Value*
Total Fat 56.97g 88%
Cholesterol 107.56mg 36%
Sodium 1430.68mg 60%
Potassium 257.97mg 5%
Total Carbs 145.72g 49%
Sugars 62.78g 251%
Dietary Fiber 8.43g 34%
Protein 11.44g 23%
Vitamin A 0.3mg 9%
Iron 5.7mg 32%
Calcium 197.4mg 20%
Amount Per 100 g
Calories 448.03 Kcal (1876 kJ)
Calories from fat 207.19 Kcal
% Daily Value*
Total Fat 23.02g 88%
Cholesterol 43.47mg 36%
Sodium 578.16mg 60%
Potassium 104.25mg 5%
Total Carbs 58.89g 49%
Sugars 25.37g 251%
Dietary Fiber 3.41g 34%
Protein 4.62g 23%
Vitamin A 0.1mg 9%
Iron 2.3mg 32%
Calcium 79.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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