Hotpot Dipping Ingredients (Sichuan) Recipe

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Hotpot Dipping Ingredients (Sichuan)
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Ingredients:

Directions:

  1. Lay out on trays or plates, either communally or for each individual diner.
  2. Each diner selects what they want, place them in the hotpot, then remove when cooked to their preference.
  3. Dipping sauces (separate recipe) are used to provide additional flavor.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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