Hot Chili Dip Recipe

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Hot Chili Dip
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Ingredients
3
Count
Nutrition
129
Calories
Total time
3
Minutes
Comments Print recipe

Ingredients:

  • 1 8 oz. cream cheese
  • 1 can chili
  • 1 package.(8oz) shreaded cheddar cheese

Directions:

  1. Soften cream cheese,mix with chili,put cheddar on top. Microwave for 3 mins
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.28 Kcal (541 kJ)
Calories from fat 115.67 Kcal
% Daily Value*
Total Fat 12.85g 20%
Cholesterol 41.58mg 14%
Sodium 121.34mg 5%
Potassium 52.16mg 1%
Total Carbs 1.51g 1%
Sugars 1.13g 5%
Protein 2.27g 5%
Calcium 37mg 4%
Amount Per 100 g
Calories 342 Kcal (1432 kJ)
Calories from fat 306 Kcal
% Daily Value*
Total Fat 34g 20%
Cholesterol 110mg 14%
Sodium 321mg 5%
Potassium 138mg 1%
Total Carbs 4g 1%
Sugars 3g 5%
Protein 6g 5%
Calcium 98mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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