The Ultimate Chip Dip Recipe

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The Ultimate Chip Dip
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 (14 1/4 oz) can no-bean chili (armor chili works the best but hormel chili does pretty good as well)
  • 1 (10 oz) bag frito scoops

Directions:

  1. In a glass pie plate or square Pyrex glass baking dish, spread the block of cream cheese with a spoon across the entire bottom of the dish evenly. It will be a little difficult to spread so you can soften it in the Microwave for a few seconds to make it easier if you wish. Be sure not to leave any holes.
  2. Take the chili and spread the whole Can across the cream cheese evenly.
  3. Sprinkle the shredded cheese across the top evenly just enough to where it will make a nice layer of cheese with no holes when it melts.
  4. Microwave on High for 5 minutes or until the cheese is completely melted and the edges are bubbling.
  5. Let it stand for 2 minutes to cool.
  6. Serve with the Frito Scoops and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.35 Kcal (521 kJ)
Calories from fat 87.71 Kcal
% Daily Value*
Total Fat 9.75g 15%
Cholesterol 25.78mg 9%
Sodium 175.35mg 7%
Potassium 42.22mg 1%
Total Carbs 3.64g 1%
Sugars 0.38g 2%
Dietary Fiber 0.36g 1%
Protein 5.61g 11%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 149.4mg 15%
Amount Per 100 g
Calories 376.72 Kcal (1577 kJ)
Calories from fat 265.71 Kcal
% Daily Value*
Total Fat 29.52g 15%
Cholesterol 78.09mg 9%
Sodium 531.23mg 7%
Potassium 127.92mg 1%
Total Carbs 11.04g 1%
Sugars 1.14g 2%
Dietary Fiber 1.08g 1%
Protein 17g 11%
Vitamin C 0.3mg 0%
Iron 1mg 2%
Calcium 452.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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