Holiday Sweet Potato Bread Recipe

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Holiday Sweet Potato Bread
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Ingredients:

Directions:

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (about 1-1/2 pounds).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.45 Kcal (1631 kJ)
Calories from fat 12.62 Kcal
% Daily Value*
Total Fat 1.4g 2%
Cholesterol 13.24mg 4%
Sodium 767.99mg 32%
Potassium 35.5mg 1%
Total Carbs 81.43g 27%
Sugars 8g 32%
Dietary Fiber 3.35g 13%
Protein 3.91g 8%
Vitamin C 6.7mg 11%
Iron 0.1mg 1%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 253.74 Kcal (1062 kJ)
Calories from fat 8.22 Kcal
% Daily Value*
Total Fat 0.91g 2%
Cholesterol 8.63mg 4%
Sodium 500.36mg 32%
Potassium 23.13mg 1%
Total Carbs 53.05g 27%
Sugars 5.21g 32%
Dietary Fiber 2.18g 13%
Protein 2.55g 8%
Vitamin C 4.3mg 11%
Iron 0.1mg 1%
Calcium 8.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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